DIY cookie kit

Each kit contains:

• 6  regular size (3-4") uniced vanilla bean cookies (2 x crowns, 2 x tea cups, 2 x Queen heads)
• 4 bags of ready to use vanilla flavour royal icing bags (red, white, navy, yellow)
• 3 bags of mixed themed sprinkles

All presented in a luxury gift box and complete with navy ribbon and instructions.

Cookie ingredients: Vanilla bean - Plain Flour (wheat flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)]), stork block (Vegetable Oils in varying proportions (75%) (Rapeseed, Palm1, Sunflower), Water, Salt (1.4%), Emulsifier (Mono and Diglycerides of Fatty Acids), Acid (Citric Acid), Vitamin A and D, Flavourings), caster sugar, free range (eggs), vanilla bean paste (Sugar, Water, Vanilla Extract, Vanilla Beans, Gum Tragacanth (a natural thickener)), cornflour.

Vanilla flavoured royal icing ingredients: icing sugar, meringue powder (wheat starch; dried egg albumen; sugar; starch; acidity regulators: calcium lactate, tartaric acid, cream of tartar, lactic acid; dextrose; stabiliser: guar gum), vanilla extract (water, acidity regulator: E330), light corn syrup (light corn syrup, salt, vanilla) and food colouring.

Other allergen info:

Red, white & blue shimmer confetti: Sugar, Potato starch, Sunflower oil, Rice flour, Colours (E101, E120, E133, E171), Glazing agent (shellac)

Red, white & blue mix with stars: Sugar, rice flour, rapeseed oil hydrogenated, tragacanth, WHEAT starch, glucose syrup, glazing agent, vegetable oil, beeswax, concentrates (lemon, blackcurrant, radish) flavour glazing agent (shellac) E132, E163, E133, E171, E120, E101

Shimmer Pearls: Sugar; corn starch; rice powder; vegetable fat; glucose; colours: E162, E160c, E163, E140, E100, E171; stabilisers: maltodextrin, gum arabic, sodium alginate; glazing agent: carnauba wax

2mm & 6mm Silver; Sugar, WHEAT starch; maltodextrin; colour: E174

4mm & 6mm Pearls: Sugar; rice flour; vegetable fat (palm); maltodextrin; colour: E171; stabiliser: gum arabic; glazing agent: carnauba wax

Bronze Pearls: Sugar; glucose;glucose syrup; WHEAT starch; colours: E150c, E172; glazing agent: shellac

4mm Lace Pearls: Sugar, WHEAT starch; maltodextrin; colour: E155; glazing agent: shellac

Food colourings - Glycerine, Silicone Dioxide, Propylene Glycol, Colours may include E102, E104, E110, E122, E124, E129 and cause hyperactivity in children.

Although cookies are dairy free, all cookies are baked in a domestic kitchen that handles dairy as well as other allergens such as nuts and fish.

My cookies have a shelf life of 4 weeks from the date of arrival if kept in their original packaging. Once open, they will stay fresh for 1 week in an airtight container.